316L Stainless Steel Saute Pan Wok with Lid

The CATHYLIN Saute Pan is crafted with high-quality 18/10 stainless steel, ensuring a durable, corrosion-resistant, and food-safe cooking experience. The pan's construction is designed to provide consistent heat conduction and exceptional performance.

The Tri-ply Construction Body of the CATHYLIN wok pan guarantees quality and efficient heat transfer. The aluminum core sandwiched between two layers of stainless steel enables the pan to heat up evenly, delivering a consistent cooking experience. The pan's PFOA-free non-stick surface allows for effortless food release and easy cleaning.

The honeycomb-structured bottom of the non-stick saute pan helps prevent sticking, making cleanup a breeze and saving valuable time. This innovative design ensures a smoother cooking process, enhancing the overall user experience.

For added convenience, the stainless steel frying pan with lids is dishwasher-safe, although hand washing is recommended to extend the pan's lifespan. Additionally, the pan is oven-safe up to 180°C/400°F, providing versatility in cooking methods.

At CATHYLIN, we prioritize customer satisfaction. All our pots and pans undergo rigorous inspection and testing to ensure our customers receive high-quality products. Our professional team is readily available to assist you with any questions or concerns you may have.

To maintain the longevity of your CATHYLIN Saute Pan, it is recommended to start by adding a small amount of oil to the pan before cooking. This not only prevents sticking but also helps preserve the pan's non-stick properties for extended use.

In summary, the CATHYLIN Saute Pan is a superior choice for home cooks, offering a combination of durable construction, efficient heat conduction, and easy-to-clean non-stick performance. With its oven-safe design and dedicated customer support, the CATHYLIN Saute Pan is a reliable and versatile addition to any kitchen.

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